It is now the third generation to sow, plant and later harvest and pickle cabbage and cucumbers. The fact that the products come from their own farm means that they are 100% natural and their taste, aroma and quality are so unique.

Modern interiors hide: a bauble museum, a cosy café and a creative activity centre. An unforgettable place with a unique atmosphere.

Farmed in the pure environment of the Barycz Valley for over 800 years - in the Stawy Milickie nature reserve.

Made from natural ingredients, baked according to traditional recipes in a coal oven.

Healthy natural oils, cold-pressed without chemical systems. Every step of the production process is maintained to the highest standard.

The uniqueness of this place consists mainly of its homely, family atmosphere, but also of its long history. The restaurant has been serving Old Polish cuisine for over a hundred years.

Organiser of excursions, canoeing trips, off-road rallies, integration events, also a horse riding instructor.

Located within the Górecznik complex, it provides a range of activities for families with children.

A 10-hectare site in the middle of the Milicz forests - the only such place in the Barycz Valley. It wins hearts with its lush greenery, clean air and unbroken silence.

Situated in the surroundings of picturesque carp ponds, right next to a fishing ground and a fallow deer enclosure.

Developed at the beginning of the 21st century, being one of the first decorations appreciated by the inhabitants of the Barycz Valley and Lower Silesia as a folk Christmas symbol of the region.